Yummy chocolate caramel brownies, posted by Summer Thomas

Ingredients:

1 pkg. germen chocolate cake mix
1 C. chopped nuts....you dont have to add nuts, I don't
1 C. evaporated milk, divided
1/2 C. butter or margarine melted
35 caramels, unwrapped
2 C. semi-sweet chocolate morsels

Directions:
* Preheat oven to 350 degrees

Combine ckae mix and nuts in large bowl. stir in 2/3 C. evaporated milk and butter (batter will be think). Spread half of batter into ungreased 13x9 inch baking pan.

Bake for 15 mins.

Heat caramels and remaining evaporated milk in small sausepan over low heat, stirring constantly, until caramels are melted. sprinkle morsels over brownie; drizzle with caramel mixture.

Drop remaining batter by heaping teaspoon over caramel mixture.

Bake for 25-30 mins. or until center is set. cool in pan or on wire rack. cut into 24 squares.